Imagine cozy breakfast moments, the aroma of baking wafting through your home, and a casserole that's both indulgent and satisfying. This Pigs in a Blanket Breakfast Casserole is a perfect dish that marries simplicity with flavor, making it an instant favorite for busy mornings or weekend brunches.
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Pigs in a Blanket Breakfast Casserole
🎥Video Recipe:
📖Printable Recipe:
Pigs in a Blanket Breakfast Casserole
Ingredients
- 1 sheet puff pastry
- 20 cocktail sausages
- 1 ½ tablespoon grainy mustard
- ½ teaspoon paprika
- 2 eggs
- ⅔ cup full-fat cream
- 1 cup cheese
Instructions
- Preheat the oven to 190C/375F.
- Roll out the puff pastry and cut into triangles. Wrap each sausage into a pastry triangle and pinch the edges. Place sausage into a baking tray.1 sheet puff pastry, 20 cocktail sausages
- Whisk eggs with paprika, mustard, cream, salt and pepper.1 ½ tablespoon grainy mustard, ½ teaspoon paprika, 2 eggs, ⅔ cup full-fat cream
- Pour egg mixture on top of the sausages and sprinkle with cheese.1 cup cheese
- Bake for 45-55 minutes.
Video
Nutrition
📋Ingredients
- 1 sheet puff pastry
- 20 cocktail sausages
- 1 ½ tablespoon grainy mustard
- ½ teaspoon paprika
- 2 eggs
- ⅔ cup full-fat cream
- 1 cup cheese
🔪How Do I Make It?
Preheat the oven to 190C/375F.
Roll out the puff pastry and cut into triangles. Wrap each sausage into a pastry triangle and pinch the edges. Place sausage into a baking tray.
Whisk eggs with paprika, mustard, cream, salt and pepper.
Pour egg mixture on top of the sausages and sprinkle with cheese.
Bake for 45-55 minutes.
🍽What Do I Serve With This Casserole Dish?
Fresh Fruit Medley
Balance the richness of the Pigs in a Blanket Casserole with a refreshing fruit medley. Combine slices of kiwi, strawberries, blueberries, and oranges for a burst of natural sweetness that complements the savory dish. The vibrant colors and juicy flavors will add a refreshing touch to your breakfast plate.
Crispy Hash Browns
Who can resist the crispy, golden goodness of hash browns? Pair your casserole with a side of these beautifully fried potatoes. Their crunch adds a delightful contrast to the softness of the casserole, making every bite more interesting and enjoyable.
Yogurt Parfait
For a lighter touch, consider serving a yogurt parfait. Layer creamy Greek yogurt with granola and honey, then top with fresh berries. This not only enhances the nutritional value of your breakfast but also provides a pleasing blend of textures and flavors.
⏲️Chef's Tip
The Magic of Puff Pastry
Puff pastry is incredibly versatile and makes this Pigs in a Blanket Casserole extra special. When using puff pastry, always ensure it's thawed but still cold to the touch. This helps in achieving those beautiful, flaky layers that add a delightful crunch to your dish.
Perfecting the Egg Mixture
The egg mixture is the heart of your casserole. For a creamier texture, use full-fat cream in your whisked eggs. The addition of grainy mustard and paprika enhances the overall flavor, giving each bite a subtle kick that's both warming and delicious.
Baking to Perfection
Timing is crucial when baking your casserole. Preheat your oven to 190C/375F and ensure it's fully heated before placing the dish inside. Bake for 45-55 minutes, checking occasionally to ensure the top doesn't brown too quickly. A perfectly baked casserole should have a golden crust and a set, creamy interior.
💭Frequently Asked Questions
Can I Prepare This Casserole the Night Before?
Yes, you can! Assemble the casserole the night before, cover it with plastic wrap, and store it in the refrigerator. The next morning, simply pop it in the preheated oven, and you'll have a freshly baked breakfast without the morning rush.
What Variations Can I Try?
There are numerous variations you can explore. Add sautéed vegetables like bell peppers, onions, and spinach to the egg mixture for added nutrition and flavor. You can also experiment with different cheeses such as cheddar, mozzarella, or gouda to suit your taste preferences.
How Do I Store Leftovers?
If you have any leftovers, store them in an airtight container in the refrigerator. They will last for up to three days. To reheat, simply place a slice in the microwave or warm it in the oven until heated through.
🥘More Easy Casseroles
I love a good breakfast bake and while this recipe for pigs in a blanket casserole brings it all to the table, sometimes, you want some variety - so I've got that covered with these recipes:
Joan Helmen
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