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French Fry Casserole

Modified: Jan 10, 2025 by Chantal Kirkland · This post may contain affiliate links · Leave a Comment

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From its crunchy top to its gooey, cheesy center, each bite of French Fry Casserole is a testament to comfort food at its finest. This dish is perfect for busy weeknights, family gatherings, or any occasion that calls for a hearty meal.

spoon scooping up a serving of french fry casserole from a baking dish
Jump to:
  • French Fry Casserole
  • 📖Printable Recipe:
  • French Fry Casserole
  • 📋Ingredients
  • 🔪How Do I Make It?
  • 🍽What Do I Serve With This Casserole Dish?
  • ⏲️Chef's Tip
  • 💭Frequently Asked Questions
  • 🥘More Easy Casseroles

French Fry Casserole

🎥Video Recipe:

📖Printable Recipe:

spoon scooping up a serving of french fry casserole from a baking dish

French Fry Casserole

The crispiness of the baked fries mingle harmoniously with the rich, savory beef filling of the French Fry Casserole, then the cheese sauce added a creamy element that tied everything together, with each bite delivering a satisfying experience.
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Prep Time 30 minutes mins
Cook Time 20 minutes mins
Course Main Course
Cuisine American
Servings 6
Calories 541 kcal

Ingredients
  

  • 2 tablespoon vegetable oil
  • 500 g 1 pound ground beef
  • 4-5 bacon strips
  • 1 medium white onion chopped
  • 2 garlic cloves minced
  • ½ bell pepper chopped
  • 1 tablespoon pickled jalapenos chopped
  • 300 ml 10 oz bechamel sauce
  • 500 g 1 pound frozen french fries (for baking)
  • cheese sauce to taste

Instructions
 

  • Preheat the oven to 200C/400F.
  • Spread french fries in a one even layer and bake for 10-12 minutes.
    500 g 1 pound frozen french fries (for baking)
  • Meanwhile, heat a large skillet with some vegetable oil. Saute onions and garlic for 5 minutes, add bacon and cook for 5-7 minutes more. Mix in bell peppers and cook for 2-3 more minutes. Add ground beef and cook for 10 minutes. Season with salt and pepper to taste.
    2 tablespoon vegetable oil, 500 g 1 pound ground beef, 4-5 bacon strips, 1 medium white onion, ½ bell pepper, 2 garlic cloves
    ingredients being sauted to make french fry casserole
  • Combine beef and vegetables with bechamel sauce, bring to a boil.
    300 ml 10 oz bechamel sauce
    bechamel sauce being added to filling ingredients to make french fry casserole
  • Spoon beef in the sauce on top of the fries and drizzle cheese sauce and pickled jalapenos on top.
    1 tablespoon pickled jalapenos, cheese sauce to taste
    filling being spooned over french fries in a baking dish to make french fry casserole
  • Bake for 20 minutes.
    final step of drizzling cheese over the top of the filling prior to baking french fry casserole

Video

Nutrition

Serving: 1gCalories: 541kcalCarbohydrates: 28gProtein: 19gFat: 40gSaturated Fat: 13gPolyunsaturated Fat: 5gMonounsaturated Fat: 18gTrans Fat: 1gCholesterol: 69mgSodium: 590mgPotassium: 667mgFiber: 4gSugar: 1gVitamin A: 345IUVitamin C: 20mgCalcium: 30mgIron: 3mg
Keyword french fry, Potato
Tried this recipe?Let us know how it was!

📋Ingredients

  • 2 tablespoon vegetable oil
  • 500 g (1 pound) ground beef
  • 4-5 bacon strips
  • 1 medium white onion, chopped
  • 2 garlic cloves, minced
  • ½ bell pepper, chopped
  • 1 tablespoon pickled jalapenos, chopped
  • 300 ml (10 oz) bechamel sauce
  • 500 g (1 pound) frozen french fries (for baking)
  • cheese sauce to taste
ingredients to make french fry casserole laid out on a table

🔪How Do I Make It?

Preheat the oven to 200C/400F.

Spread french fries in a one even layer and bake for 10-12 minutes.

Meanwhile, heat a large skillet with some vegetable oil. Saute onions and garlic for 5 minutes, add bacon and cook for 5-7 minutes more. Mix in bell peppers and cook for 2-3 more minutes. Add ground beef and cook for 10 minutes. Season with salt and pepper to taste.

ingredients being sauted to make french fry casserole

Combine beef and vegetables with bechamel sauce, bring to a boil.

bechamel sauce being added to filling ingredients to make french fry casserole

Spoon beef in the sauce on top of the fries and drizzle cheese sauce and pickled jalapenos on top.

filling being spooned over french fries in a baking dish to make french fry casserole

Bake for 20 minutes. 

final step of drizzling cheese over the top of the filling prior to baking french fry casserole

🍽What Do I Serve With This Casserole Dish?

Choosing the right side dishes can elevate your French Fry Casserole from great to extraordinary. Here are some ideas that pair perfectly with this comforting dish:

Fresh Green Salad

A crisp green salad with a zesty vinaigrette can balance out the richness of the casserole. Consider adding ingredients like cherry tomatoes, cucumbers, and radishes for an extra crunch. The acidity from the salad dressing will cut through the fat, making each bite more enjoyable.

Steamed Vegetables

For a healthier option, serve steamed vegetables like broccoli, carrots, or green beans on the side. They provide a nice contrast in texture and add nutritional value to your meal. Lightly season with salt, pepper, and a sprinkle of lemon juice for a refreshing taste.

Garlic Bread

If you’re looking to keep things indulgent, garlic bread is a fantastic option. The buttery, garlicky flavors complement the savory casserole well. Plus, it’s perfect for soaking up any extra cheese sauce left on your plate.

closeup of french fry casserole fresh from the oven ready to serve

⏲️Chef's Tip

A few expert tips can make a world of difference in your cooking. Here are some insights to ensure your French Fry Casserole turns out perfectly:

Use Fresh Ingredients

Whenever possible, opt for fresh ingredients. Freshly chopped onions, garlic, and bell peppers can boost the overall flavor profile of your dish. While frozen fries are convenient, ensure they’re of high quality for the best results.

Customize Your Cheese Sauce

The cheese sauce you use can significantly affect the dish’s taste and texture. Feel free to experiment with different cheeses like cheddar, mozzarella, or even a spicy pepper jack for a unique twist. Mixing cheeses can also add depth to the flavor.

Pre-cook the Bacon

Cooking the bacon beforehand not only enhances its flavor but also ensures it reaches a perfect level of crispiness. This step prevents the bacon from becoming soggy during the final bake.

spoon lifting a serving of french fry casserole from a baking dish

💭Frequently Asked Questions

Can I Make This Dish Ahead of Time?

Yes, you can prepare the meat and vegetable mixture a day ahead and store it in the refrigerator. When ready to serve, assemble the casserole and bake according to the instructions. This makes it a convenient option for busy weeknights.

What Variations Can I Try?

Feel free to get creative with your French Fry Casserole. You can substitute ground beef with ground turkey or chicken for a lighter version. For a vegetarian option, use black beans or lentils instead of meat.

How Do I Store Leftovers?

Store any leftovers in an airtight container and refrigerate for up to 3 days. To reheat, place the casserole in a preheated oven at 180C/350F for about 15-20 minutes until warmed through. The fries may lose some of their crispiness but will still taste delicious.

Can I Freeze This Casserole?

Yes, you can freeze the French Fry Casserole for later use. After assembling the dish, let it cool completely, then cover it tightly with aluminum foil or transfer it to an airtight container before placing it in the freezer. It can be stored for up to three months. When ready to eat, thaw the casserole in the refrigerator overnight and bake it in a preheated oven at 180C/350F for about 25-30 minutes, or until heated through.

What Toppings Can I Add?

Adding toppings can further enhance the dish's flavor and texture. Consider topping the casserole with sliced green onions, fresh cilantro, or diced tomatoes for a fresh burst of flavor. For those who enjoy a bit more heat, sprinkle crushed red pepper flakes or add a dollop of your favorite hot sauce before serving.

Can I Use Homemade French Fries?

Absolutely! If you prefer not to use frozen fries, you can make your own. Slice potatoes into fries, coat them lightly with oil, and bake or fry them until crispy before assembling the casserole. Homemade fries can add a personal touch and allow you to control the level of crispiness and seasoning to your liking.

plate with a serving of french fry casserole ready to enjoy

🥘More Easy Casseroles

Need more comfort food? I got you. My collection of casserole recipes offers something for everyone. From classic meatballs to viral chicken bakes, there’s a world of flavors waiting to be discovered. Check out some of my favorites:

  • Chicken Bacon Ranch Casserole
  • Tomato Turkey Pasta Casserole
  • Chicken Poppy Seed Casserole
  • Sloppy Joe Casserole
  • Chicken Meatball Casserole
  • Dorito's Chicken Casserole
  • Chicken Stuffing Casserole

More Best Beef Casserole Recipes

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