Butterscotch Pudding Casserole

Butterscotch pudding casserole is a decadent, delicious way to bring a dessert to the table. With its creamy texture and irresistible flavor, it will leave everyone asking for more. It's perfect for making ahead of time as it can easily be reheated and served in individual servings. The sweet butterscotch flavors blend perfectly with the crunchy topping for an unforgettable dessert.

Butterscotch Pudding Casserole

This recipe features homemade butterscotch pudding and a crispy sugar topping. It's quick and easy to make and can be served warm or cold. Make this pudding casserole ahead or when you are ready to serve. Top it with delicious things like whipped cream, ice cream, or caramel for an amazing treat.

This is the perfect dessert to serve with chicken poppyseed casserole! A rich and creamy dessert is perfect for this unique chicken dish!

Ingredients

• ⅓ cup brown sugar (66g)
• 1 ⅓ cups all-purpose flour (160g)
• 2 teaspoons baking powder (10g)
• ½ cup butter, melted (113g)
• 1 egg
• ⅔ cup milk (158ml)
• Pinch of salt
• 5 tablespoons corn syrup (75ml)

For the topping:

• ¾ cup brown sugar (177g)
• 2 tablespoons cornstarch (30g)
• 2 cups water, boiling (473ml)

Kitchen Tools Used

• Mixing bowl
• Measuring cups and spoons
• Whisk
• 9"x13" baking dish

How to Make a Butterscotch Pudding Casserole

Video Recipe

Begin by preparing your pan for baking this casserole. I used a 9"x13" baking dish, but a 10" oval dish would also work for this dessert. Spray it with non-stick spray, or grease it well with butter. Set this aside then preheat the oven to 350°F/180°C.

Now, you will begin to make your pudding. This mixture will bake in the oven, so it will be like a thick batter, like a cake. It is not going to be the creamy refrigerated pudding you may be thinking of. So, whisk the flour, salt, and baking powder together in a large bowl.

Then, in a separate bowl, you will whisk together the egg, sugar, and corn syrup. Once the melted butter has cooled a bit, whisk it into the egg mixture. You want to be careful to not put the hot butter right into this or it will scramble the eggs and you will have to start over.

Now you will combine the wet and dry mixtures and stir or whisk until they are smooth and no lumps remain. This will be a thicker batter consistency.

Now, pour this into the baking dish you prepared already and set it aside while you make the crumble topping.

In a small bowl, you will whisk together the brown sugar and cornstarch until it is totally combined. Then, spread this over the top of the casserole in an even layer.

The last step before baking is to bring 2 cups of water to a rolling boil, and then carefully pour that over the casserole. You want this to be hot, but you should also be careful so that you don't get water splash back and burn yourself.

Now, bake for 40 minutes or until set in the center. Let it cool in the baking dish for 5 to 10 minutes before serving to allow it to set up nicely. It will be moist. This can be served hot, at room temperature, or chilled.

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Yield: 6

Butterscotch Pudding Casserole

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Butterscotch pudding casserole is the ultimate sweet treat that is homemade and richly flavored. A crowd pleaser!

Prep Time 15 minutes

Cook Time 40 minutes

Total Time 55 minutes

Ingredients

• ⅓ cup brown sugar (66g)
• 1 ⅓ cups all-purpose flour (160g)
• 2 teaspoons baking powder (10g)
• ½ cup butter, melted (113g)
• 1 egg
• ⅔ cup milk (158ml)
• Pinch of salt
• 5 tablespoons corn syrup (75ml)

For the topping

• ¾ cup brown sugar (177g)
• 2 tablespoons cornstarch (30g)
• 2 cups water, boiling (473ml)

Instructions

1. Preheat oven to 180°C/350°F.
2. In a large bowl, mix flour, salt, and baking powder.
3. In another bowl, whisk egg, melted butter, sugar, and syrup.
4. Pour the liquid mixture into the dry ingredients and stir until smooth.
5. Pour batter into a baking pan.
6. Mix brown sugar and cornstarch. Sprinkle on top of the batter and pour boiling water over the casserole, using a spoon to prevent splashing.
7. Bake in the oven for 40 minutes. Serve warm with ice cream.

Notes

While this is traditionally a dessert, you may want to serve as a side with a holiday meal.

Recommended Products

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  STAUB Ceramics Oval Baking Dish, 9-inch, Dark Blue
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  Anchor Hocking Oven Basics Glass Baking Dishes, Rectangular Value Pack, Set of 2
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  GreenLife Bakeware Healthy Ceramic Nonstick, 13" x 9" Rectangular Cake Baking Pan, PFAS-Free, Turquoise
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  Plastic Measuring Cups and Spoons Set 14 Piece. Includes 11 Colorful Measuring Cups and Spoons Set and 3 Plastic Liquid Measuring Cups. Nesting Measuring Set for Space Saving Storage. Dishwasher-Safe
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  Amazon Basics Stainless Steel Wire Whisk Set - 3-Piece
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  COOK WITH COLOR Plastic Mixing Bowls with Lids - 12 Piece Nesting Bowls Set includes 6 Prep Bowls and 6 Lids, Microwave Safe Mixing Bowl Set (Blue Ombre)

Nutrition Information:

Yield:

6

Serving Size:

1
Amount Per Serving: Calories: 449Total Fat: 17gSaturated Fat: 10gTrans Fat: 1gUnsaturated Fat: 5gCholesterol: 74mgSodium: 355mgCarbohydrates: 71gFiber: 1gSugar: 47gProtein: 5g

Frequently Asked Questions

Do you want more easy-to-prepare and flavorful recipes? Check out my cookbooks. The Mediterranean Air Fryer Cookbook, Clean Eating Air Fryer Cookbook, The Complete Dutch Oven Cookbook, and the recent The Complete Cookbook for Beginners all share my favorite recipes along with handy tips for succeeding in the kitchen.

What are the Best Toppings for Butterscotch Pudding Casserole? 

Toppings can really take your butterscotch pudding casserole to the next level. I like to have options so that everyone who is going to have a serving can make it unique for their own taste preferences. Below are some ideas that can be served with this dessert casserole.

• Toasted almonds, walnuts, pecans, macadamia nuts, or hazelnuts.
• Crushed graham cracker crumbs, shortbread cookie crumbs, or digestive biscuit crumbs.
• Toasted coconut flakes.
• Mini chocolate chips, butterscotch chips, or white chocolate chips.
• Whipped cream or whipped topping.
• Ice cream.
• Caramel syrup, butterscotch syrup, white chocolate syrup, or chocolate syrup.

This cake or pudding, depending upon how you consider it, is a deliciously moist and flavorful dessert that is ideal for sharing. Make this for your next potluck event and you will no doubt get rave reviews!

More Casseroles

While we don't have many dessert casseroles here yet, we do have a few that are tasty because they add a bit of sweetness to the savory.

You can check out our pineapple casserole for a fun side dish with rich flavors. The other popular option has to be this sweet potato casserole. What other dessert casseroles would you like to see here?