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spoon scooping a serving of kielbasa bake from a baking dish

Kielbasa Bake

This hearty and savory kielbasa bake isn't just a meal; it's a heartwarming experience meant to bring joy and comfort to your dining table.
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Prep Time 20 minutes
Cook Time 35 minutes
Course Main Course
Cuisine American
Servings 6
Calories 349 kcal

Ingredients
  

  • 400 g 14 oz canned white beans, drained
  • 400 g 14 oz canned tomato sauce
  • 1 medium bell pepper chopped
  • 1 medium purple onion chopped
  • ½ cup ketchup
  • ¼ cup brown sugar
  • 350 g 12.3 oz kielbasa, sliced
  • olive oil

Instructions
 

  • Preheat the oven to 180C/350F.
  • Heat olive oil in a large pan placed over medium heat.
    olive oil
  • Saute onions and peppers for 5-7 minutes. Add kielbasa, stir and cook for 3-4 minutes.
    1 medium bell pepper, 1 medium purple onion, 350 g 12.3 oz kielbasa, sliced
    combination of sausage and other ingredients in a frying pan to make kielbasa bake
  • Pour ketchup and tomato sauce into the pan, add brown sugar, stir and adjust seasoning with salt and pepper.
    400 g 14 oz canned tomato sauce, ½ cup ketchup, ¼ cup brown sugar
    ingredients being combined to make a kielbasa bake
  • Stir beans into the sauce. Bring to a boil, transfer into a baking dish and bake for 30-35 minutes.
    400 g 14 oz canned white beans, drained
    final step of how to make kielbasa bake before putting it in the oven to bake

Nutrition

Calories: 349kcalCarbohydrates: 36gProtein: 14gFat: 17gSaturated Fat: 6gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 41mgSodium: 1016mgPotassium: 769mgFiber: 5gSugar: 17gVitamin A: 465IUVitamin C: 23mgCalcium: 82mgIron: 4mg
Keyword bake, casserole, Kielbasa
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