EGGS BENEDICT CASSEROLE

You'll love finding all of your favorite flavors in this simple casserole! A perfect brunch recipe!

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INGREDIENTS

Large Radish

English muffins, eggs, ham, milk, heavy cream, garlic powder, paprika, yellow mustard, salt, black pepper, chives, and Hollandaise sauce

Tear or cut the English muffins into small pieces and place into a baking dish.  Then, whisk the eggs, milk, cream, mustard, garlic powder, and paprika in a large bowl.  

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Place the ham over the top of the bared, then pour on the melted butter.  Top with the egg mixture and then bake as directed.  

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Once it is done baking, serve hot with Hollandaise sauce and chives over the top.  Add additional salt and pepper to taste.

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This is a perfect solution for holiday brunch with the family. Tons of rich flavor and minimal work on your part!  A great choice everyone will enjoy!

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