SALMON & SPINACH CASSEROLE

Dig into layers of mashed potatoes, creamed spinach, and salmon for a tasty all-in-one meal!

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INGREDIENTS

Large Radish

For this casserole you will need:  Butter, flour, garlic, onion, olive oil, milk, spinach, mashed potatoes, salmon, and mozzarealla.

In a skillet, saute the onion until tender.  Add the garlic and cooked drained spinach.  Cook until heated through.

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Add the milk and part of the cheese to the spinach and stir, combining and cooking until the cheese is melted and it is a thickened mixture.

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Spread potatoes onto bottom of baking dish.  Top this with the creamed spinach, then the salmon.  Add a second layer of potatoes and then shredded cheese before baking.

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This delicious all-in-one dish is loaded with flavor.  A perfect dish to use leftovers and create a fun new menu item! 

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