Shredded chicken Ham Butter Flour Milk Mustard Parmesan cheese Breadcrumbs
Sauté the butter and flour until a light roux forms.
Pour in the milk and bring to a simmer.
Add in the seasonings.
Add in the ham and chicken and stir together.
Pour the mixture into a baking dish and top with more ham and cheese.
Sprinkle with breadcrumbs and bake.
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