Chicken Cordon Bleu Casserole

Ingredients

Large Radish

Shredded chicken  Ham  Butter  Flour  Milk  Mustard  Parmesan cheese  Breadcrumbs 

Sauté the butter and flour until a light roux forms.

Pour in the milk and bring to a simmer.

Add in the seasonings. 

Artichoke

Add in the ham and chicken and stir together.

Radish

Pour the mixture into a baking dish and top with more ham and cheese. 

Carrot

Sprinkle with breadcrumbs and bake.

See the recipe

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