Sweet Potato Casserole

Ingredients

Large Radish

Sweet potatoes, Brown sugar, Eggs, Vanilla, Butter, Salt, Milk, Pecans

Boil the potatoes.  

Add the butter. 

Crack in the eggs. 

Artichoke

Pour in the brown sugar and vanilla and stir together. 

Persimmon

Spread the potatoes into a baking dish. 

Carrot

Top with the brown sugar and pecans and bake.