Italian Bacon Breakfast Casserole

Ingredients

Large Radish

Bacon, Bread, Cheese, Eggs  Milk  Italian herbs

Slice the bread into squares.

Artichoke

Whisk the eggs, seasonings, and milk in a bowl.

Radish

Stir in the bread and pour the mixture in a baking dish.

Persimmon

Saute the chopped bacon in a pan on the stove.

Carrot

Top the casserole with cheese and the cooked bacon and bake. 

Artichoke