JALAPENO POPPER CHICKEN CASSEROLE

You are sure to love this creamy and just a bit spicy pasta dish! Loaded with chicken, cheese, bacon, and jalapenos!

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INGREDIENTS

Large Radish

Olive oil, bacon, onion, jalapeno, cream cheese, sour cream, chicken broth, pasta, chicken thighs and cheddar.

In a large skillet, cook the bacon for 5 minutes, then add the onion and cook an additional 4-5 minutes. Now, add the jalapeno and cook 1 minute.

Artichoke

Now, stir in the chicken broth, cream cheese, and sour cream.  Let this simmer then add the pasta to the skillet and cook it for 10 minutes.

Radish

Now, stir in the shredded cooked chicken and then pour into the prepared baking dish.  Top with shredded cheddar and bake as directed.

Carrot

This all in one dish is always a hit at our dinner table.  Loaded with flavor and ideal for everyone, it's a great spin on a classic appetizer.